Polyphenols Applications 2021, Deadline for Abstract Submission & Early Bird Registration

Polyphenols Applications 2021
polyphenols speakers
The 14th world congress on Polyphenols Applications will be held  from September 22 to September 24 as online congress.

During 3 days of congress, many oral and poster communications will be presented and will cover:

  • Polyphenols - Recent Advances & Perspectives
  • Health Effects of Polyphenols
  • Microbiota, Polyphenols & Metabolites
  • Technological & Industrial Applications of Polyphenols
  • Polyphenols Innovations in 2021
  • Environment-friendly applications of polyphenols

Register before July 30, 2021 to save: Registration
Submit your Short Oral & Poster presentation here: Abstract Submission

Among the Speakers

Reactions of phenolic compounds – A bottomless pit?
Andreas Schieber, University of Bonn, Germany

Biomedical applications of Pterostilbene
Jose M. Estrela, University of Valencia, Spain

Environment-Friendly Applications of Polyphenols: Polyphenols as a natural pesticide
Rêmulo Carvalho, EMPAER, Brazil

Recovery of Polyphenols from Aquaculture Matrices and their Downstreams assisted by Alternative Green Extraction Processes
Francisco Barba, University of Valencia, Spain

Interaction of different polyphenol-rich extracts with CACO-2 cells
Rebeca Martínez Tomás, Prosur, Spain

Valorization of Food Waste: Polyphenols Extraction using Innovative Technologies
Richard Maroun, Saint-Joseph University of Beirut, Lebanon

Valorization of Food Waste: Extraction methodologies: Conventional, Emerging, and Innovative: Basics of the recovery strategy
Nicolas Louka, Saint Joseph University of Beirut, Lebanon

Valorization of Food Waste: A case study, a state-of-the-art research work - Scale up, process commercialization and potential applications
Hiba N. Rajha, Saint Joseph University of Beirut, Lebanon

Antimicrobial activity of polyphenols from Citrus spp. and Anethum graveolens components against Candida metapsilosis in ranch sauce
Pascuali Vizcaíno, Milla, Prosur, Spain

Towards nitrite free meat product: Polyphenols as a real alternative to nitrite in meat products
Isidro Guillén López, Prosur, Spain

Aronia Berry Polyphenols for chronic disease prevention
Bradley Bolling, University of Wisconsin-Madison, USA

Anthocyanin-rich New Zealand blackcurrant: Applications for exercise and health
Mark Willems, University of Chichester, United Kingdom

Polyphenols as universal coatings and as bioactive agents in porous materials like cements
Vincent Ball, Université de Strasbourg, France


We hope that you will enjoy Polyphenols 2021 Congress. Let us together make this meeting a great success.

Prof. Dr. Andreas Schieber
President of Polyphenols World Congress
University of Bonn, Germany


Call for Abstract & Innovation

Polyphenols 2021 World Congress invites scientists, academics and industrials to present all their latest Innovations, Technologies and Researches related to Polyphenols.

Register before July 30 & Save

If you are not yet registered, don't forget to register before Early bird registration ends to save.

Submit abstract

This workshop is intended for anyone who wish to improve their skills and knowledge in the field of Food Byproducts Valorization, Polyphenols and Antioxidants Extraction.

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Polyphenols Applications 2021
September 22 - 24, 2021 - Online Congress

Our mailing address is: 
15 rue de la paix, 75002, Paris, France


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