Environment-Friendly applications of polyphenols - Polyphenols as a natural pesticide

During the Polyphenols Applications 2020, Session will be dedicated to the environment-friendly applications of polyphenols.
We will discuss on the polyphenols as a natural pesticide.
Polyphenols Applications 2020 Speakers
Reactions of phenolic compounds – A bottomless pit?Andreas Schieber, University of Bonn, Germany |
Biomedical applications of PterostilbeneJose M. Estrela, University of Valencia, Spain |
Environment-Friendly Applications of Polyphenols: Polyphenols as a natural pesticideRêmulo Carvalho from EMPAER, Brazil |
Recovery of Polyphenols from Aquaculture Matrices and their Downstreams assisted by Alternative Green Extraction ProcessesFrancisco Barba, University of Valencia, Spain |
Interaction of different polyphenol-rich extracts with CACO-2 cellsRebeca Martínez Tomás, Prosur, Spain |
Antimicrobial activity of polyphenols from Citrus spp. and Anethum graveolens components against Candida metapsilosis in ranch saucePascuali Vizcaíno, Milla, Prosur, Spain |
Towards nitrite free meat product: Polyphenols as a real alternative to nitrite in meat productsIsidro Guillén López, Prosur, Spain |
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Microbiota, Polyphenols and Metabolites: Strategic Topic
During the Polyphenols Applications 2020, Sessions will be dedicated to the strategic role of Microbiota and Polyphenols.
We will discuss the effects of Metabolites produced by Microbiota on Mitochondria.





























