First symposium on Microbiota & Food 2018 was organized in Paris
The First Symposium of ISM for Microbiota & Food 2018 was held successfully in June 14, 2018, in Paris, France.
During the one day symposium, speakers presented their research on relation between Microbiota & Food and talked about following topics:
- Microbiota & food 2018: recent advances & perspectives Modifying the microbiota through food
- Microbiota & food industry: innovations, regulation & perspectives
The Abstracts book of First ISM Symposium contains all the Short oral presentations presented during the first symposium.
If you have not participated to the symposium, you can order this Abstracts Book in PDF Format by clicking here.
To know more about, please check the Program here