Short Oral Accepted 2026
Marine Polyphenols: Expanding the Chemical and Functional Landscape of Polyphenol Science
Wei Zhang, Flinders University, Australia
Hydroxytyrosol-Rich Olive Polyphenols Act as Hormetic Regulators of Plant Metabolism and Crop Productivity
Bassam Damaj, Veos Pharmaceuticals, SL, Spain
Combining Polyphenols and Lactobacillus - A New Clinical Application to Help Men with Prostate Cancer - A Randomised, Double-Blind Placebo-Controlled Trial
Robert Thomas, Cambridge University Hospitals, UK
Optimising Phenolic Release in Australian Native Plum Fermentation: An Infogest and Mathematical Model-Based Approach
Indeewarie Hemamali Dissanayake, Western Sydney University, Australia
Natural Orange Extract (NOE) Supplementation and Its Effects on Gastrointestinal Discomfort and Gut Microbiota in Healthy Adults
Juan Ignacio Cacho Aparicio, Health Tech Bioactives, Spain
Moderate Consumption of a Polyphenol-Enriched Reduced-Alcohol Wine Attenuates Alcohol-Associated Alterations in Hepatic Biomarkers in Overweight Adults: A Randomized Clinical Trial
Felipe Ávila, University of Talca, Chile
Bioactivity of the N-Butanol Fraction From Plukenetia Volubilis Leaf Extract and Its Flavonoids
Katia Castanho Scortecci, Universidade Federal do Rio Grande do Norte, Brazil
Polyphenols - Bioactive Compounds of Biomimetic Systems Used in Tissue Regeneration
Elena Iulia Oprita, National Institute R&D for Biological Sciences, Romania
Circulating Urolithin A Metabolites Attenuate Neuroinflammation in Vitro and LPS-Induced Acute Neuroinflammation and Behavioural Alterations in Sprague–Dawley Rats
Antonio González-Sarrías, CEBAS-CSIC, Spain
From Coffee (Coffea Arabica L.) By-Product to Fungal Control: Potential of Coffee Husk Extract Against Two Mycotoxigenic Fungi
Milena Jiménez-Gutiérrez, University of Costa Rica, Costa Rica
Screening of Subcritical Water Extraction for Tripolium Pannonicum and Sarcocornia Perennis
Lorena Palomares Ruiz, Aalborg University, Denmark
From Lemon to the Brain: Tracking Flavanone Metabolites Across the Blood-Brain Barrier
María Ángeles Ávila Gálvez, CEBAS-CSIC, Spain
