The Scientific committee is very pleased to announce the confirmed speakers of Malta Polyphenols World Congress 2015, held in Malta between June 3-5. Among confirmed Speakers of Malta Polyphenols World Congress 2015:
On June 4, the Scientific Committee of Malta Polyphenols organizes a special session dedicated to Natural Pigments & Colorants: Food & Beverage Applications.
The posters session concerning Natural Pigments will be held on June 4-5.
Fruit and vegetable by-products are today considered as a cheap source of valuable components, as since the existent technologies allow the recovery of target compounds and their recycling inside food chain as functional additives in different products.
Polyphenols, phenolics acids, antioxidants found in huge amount in bio-waste and by-products, can be used in health and food industries.
The Scientific Committee of Polyphenols 2015 invites all academics, researchers and industrials to present their clinical studies & Innovations with polyphenols, in different tracks:
The Scientific Committee of Malta Polyphenols invites all researchers and industrials to send their abstracts to present it during the pre-conference workshop dedicated to the strategy to recover, valorize and reuse polyphenols from vegetables and fruits by-products.
A special session, chaired by Pr Reinhold Carle, and dedicated to Natural Pigments & Colorants 2015: Food & Beverages Applications is organized during Malta Polyphenols World Congress
The Scientific Committee of Malta Polyphenols organizes a special session dedicated to Natural Pigments & Colorants: Food & Beverage Applications.