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The 14th world congress on Polyphenols Applications will be held from September 22 to September 24 as online congress.
During 3 days of congress, many oral and poster communications will be presented and will cover:
- Polyphenols - Recent Advances & Perspectives
- Health Effects of Polyphenols
- Microbiota, Polyphenols & Metabolites
- Technological & Industrial Applications of Polyphenols
- Polyphenols Innovations in 2021
- Environment-friendly applications of polyphenols
Register before July 30, 2021 to save: Registration Submit your Short Oral & Poster presentation here: Abstract Submission
Among the Speakers
Reactions of phenolic compounds – A bottomless pit?
Andreas Schieber, University of Bonn, Germany
Biomedical applications of Pterostilbene
Jose M. Estrela, University of Valencia, Spain
Environment-Friendly Applications of Polyphenols: Polyphenols as a natural pesticide
Rêmulo Carvalho, EMPAER, Brazil
Recovery of Polyphenols from Aquaculture Matrices and their Downstreams assisted by Alternative Green Extraction Processes
Francisco Barba, University of Valencia, Spain
Interaction of different polyphenol-rich extracts with CACO-2 cells
Rebeca Martínez Tomás, Prosur, Spain
Valorization of Food Waste: Polyphenols Extraction using Innovative Technologies
Richard Maroun, Saint-Joseph University of Beirut, Lebanon
Valorization of Food Waste: Extraction methodologies: Conventional, Emerging, and Innovative: Basics of the recovery strategy
Nicolas Louka, Saint Joseph University of Beirut, Lebanon
Valorization of Food Waste: A case study, a state-of-the-art research work - Scale up, process commercialization and potential applications
Hiba N. Rajha, Saint Joseph University of Beirut, Lebanon
Antimicrobial activity of polyphenols from Citrus spp. and Anethum graveolens components against Candida metapsilosis in ranch sauce
Pascuali Vizcaíno, Milla, Prosur, Spain
Towards nitrite free meat product: Polyphenols as a real alternative to nitrite in meat products
Isidro Guillén López, Prosur, Spain
Aronia Berry Polyphenols for chronic disease prevention
Bradley Bolling, University of Wisconsin-Madison, USA
Anthocyanin-rich New Zealand blackcurrant: Applications for exercise and health
Mark Willems, University of Chichester, United Kingdom
Polyphenols as universal coatings and as bioactive agents in porous materials like cements
Vincent Ball, Université de Strasbourg, France
We hope that you will enjoy Polyphenols 2021 Congress. Let us together make this meeting a great success.
Prof. Dr. Andreas Schieber
President of Polyphenols World Congress
University of Bonn, Germany
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