Welcome to Polyphenols Applications 2025
Polyphenols World Congress 2025 has announced its scientific program with top speakers and exciting sessions. Experts will share new research on polyphenols, health, and treatments. The 8th World Congress on Polyphenols Applications 2025 will be held on October 2-3 at Corinthia Palace, Malta! Join us to learn about the latest advancements in polyphenol applications, health benefits, and clinical innovations.
Polyphenols 2025 Speakers
Reactions of Polyphenols: Evolutions and Prospects in Research and ApplicationsAndreas Schieber, Vice-President of Polyphenols Applications & Bonn University, Germany
Keynote Speech: The Preventive Power of Plant Polyphenols: Scientific Advances from Fruits and VegetablesBhimu Patil, Texas A&M University, USA
Keynote Speech: The Beautiful Complexity of Dietary Polyphenols: Our tools for Addressing Challenges across Food, Nutrition and Health DomainsMario Ferruzzi, College of Agriculture and Life Sciences at Virginia Tech, USA
Polyphenol-Rich Foods as a Healthy and Sustainable Strategy for Healthy AgingSonia de Pascual-Teresa, ICTAN-CSIC, Spain
Polyphenols for management of Attention Deficit Hyperactivity Disorder (ADHD): recent advances in clinical researchNina Hermans, University of Antwerp, Belgium
Chemical Metabolomics – Unique Chemical Biology Tools to Explore Gut Microbiome and Dietary MetabolismDaniel Globisch, Uppsala University, Sweden
Polyphenol Application in Kidney Disease PatientsAndrzej Jaroszyński, Jan Kochanowski University, Poland
Polyphenols and Inflammation: Recent Advances and PerspectivesClaus Schneider, Vanderbilt University, USA
Polyphenols in Cardiometabolic Health: Insights from Clinical TrialsLaura Bravo, ICTAN-CSIC, Spain
The Chemistry Behind Sunflower GreeningLilian Senger, Chapman University, USA
Role of circulating phenolic metabolites crossing the blood-brain barrier from Mediterranean foods against neurodegenerative diseasesAntonio González-Sarrías, CEBAS-CSIC, Spain
Polyphenol-Protein Reactions and their Applications in Food TechnologyJulia Keppler, Wageningen University and Research, The Netherlands
Usefulness of Different Flavonoids in Clinical PracticeWojciech Dabrowski, Medical University of Lublin, Poland
Tannins 2025: Advancing Structural Analysis, Chemical Modifications, Bioactivity Profiling and ApplicationsMarica Engström, University of Turku, Finland
Reactions of Polyphenols: Recent Progress in Chemical and Enzymatic Conversions - New Session at Polyphenols
The 18th World Congress on Polyphenols Applications 2025 will introduce a new session: “Reactions of Polyphenols: Recent Advances in Chemical and Enzymatic Conversions”, moderated by Prof. Andreas Schieber, Vice-President of Polyphenols Applications, University of Bonn, Germany.
